Commercial Soft-Serve Ice Cream Machine

This commercial desktop ice cream maker is designed for efficient and simple operation, enabling the production of high-quality ice cream in just 15 minutes. With a quiet yet powerful compressor, it has a 1.6L capacity and can produce up to 10L of ice cream per hour. The machine features advanced puffing technology for smoother ice cream, allowing hardness adjustments to tailor the product to individual tastes. Constructed from durable stainless steel with a food-grade stainless steel cylinder, it ensures longevity and ease of cleaning. Ideal for commercial settings such as ice cream shops, cafes, and small food stalls.

Countertop Ice Cream Machine

This commercial desktop ice cream maker produces ice cream in just 15 minutes. With a powerful compressor that operates quietly at less than 66 dB. It can continuously deliver 4 to 6 ice cream balls, reaching up to 10L/2.7 gal of ice cream per hour for the perfect smooth, creamy texture mix.

Soft Serve Ice Cream

Features built-in puffing technology to enhance ice cream’s air contact for a smoother texture using the same amount of ingredients. The hardness adjustment function allows for customizing the texture according to personal preferences, ensuring every serving is as desired.

Stainless Steel Construction

Crafted from high-grade stainless steel with a 304 food-grade stainless steel cylinder, this ice cream machine soft serve offers increased durability and ease of cleaning. Its rust-resistant properties ensure longevity and hygiene in commercial settings.

Optimized Cooling System

Equipped with a high-speed rotating mechanism and an effective cooling system, including a built-in copper tube condenser and large area side vents. This design ensures even cooling and heat dissipation, promoting consistent ice cream texture and firmness.

Versatile Commercial Use

Ideal for a variety of commercial venues including ice cream shops, cafes, burger joints, drink bars, and small food stalls. The ice cream maker machine soft serve’s compact size and efficient output make it a valuable addition to any food service establishment.

Refrigeration and Heat Dissipation

The integrated 1.6L (1.7QT) cooling tank and fast-rotating triple mixer are engineered to create creamy, silky-smooth ice cream textures, enhancing the overall quality and appeal of the ice cream served.

Specifications

Item Model Number: BQL-9200STA

Operating Temperature: 5-32°C / 41-89.6°F

Ice Cream Production Efficiency: 10L /2.7Gal per Hour

Hopper Capacity: 4L / 1.1 Gal

Cylinder Capacity: 1.6L / 0.4 Gal

Noise Level: ≤66 dB

Ingredient Tank Material: Stainless Steel 304

Main Material: Stainless Steel 201

Net Weight: 45.8kg / 101 lbs

Package Content

Ice Cream Maker x 1

Star Nut x 1

Corrugated Tube x 1

Plunger O-Rings x 2

Expansion Tube x 1

Petroleum Jelly x 1

• High Productivity: This commercial desktop ice cream machine is capable of producing up to 10 liters (or 10.6 quarts) of ice cream per hour, operating efficiently in ambient temperatures ranging from 5 to 32°C (41 to 89.6°F). It can consistently produce 4 to 6 servings (each 80 grams) without any interruption.
• Rapid Freeze with Powerful Cooling: This commercial ice cream machine boasts a robust compressor and a 4L/4.2 Qt hopper, enabling rapid cooling. It achieves an initial freeze time of just 15 minutes, with subsequent batches ready in 6 minutes or less, thus ensuring a continuous supply.
• User-Friendly Interface: This ice cream maker boasts an LCD control panel that not only simplifies operation but also provides an elevated user experience. Its ergonomic design eliminates the need to bend over, while integrating automatic cooling, one-click cleaning, and timer settings. On the intuitive display, you can effortlessly monitor production time and remaining quantity at a glance.
• Robust and Long-Lasting: The commercial soft serve ice cream machine is meticulously crafted from high-grade SUS201 stainless steel, incorporating a food-safe SUS304 stainless steel cylinder. This ensures its durability, resistance to rust, and ease of cleaning, thereby guaranteeing extended lifespan and impeccable food hygiene.
• Versatile Application: Engineered for adaptability, this soft-serve ice cream machine excels at crafting a diverse range of ice cream-inspired treats, such as cones, waffles, and cakes. It serves as an ideal complement to ice cream shops, cafes, beverage bars, and small food stalls, elevating any commercial environment.